Dine Restaurant have a range of menu’s to suit all our customer’s.
Our menu’s change often to provide our customer’s with allot of variety.
Menu’s:
Main Evening Menu
The main evening menu is available Wednesday to Sunday from 5pm – close.
View & Print Main Evening Menu
Golfer’s Menu
The Golfers menu is available all day everyday.
All members receive 10% off the price of food on the golfers menu on the production of their smartcard.
Set Group Menu – A
This is a hot fork menu & is served from the carvery unit, allowing the customer to choose their dish on sight. There is a choice of two dishes.
This menu is available for groups of 20-30 peolpe and three dishes for 30 plus people.
View & Print Set Group Menu – A
Set Group Menu – B
This is a set four course set menu.
This menu is designed for any amount of people.
View & Print Set Group Menu – B
Four Course Group Menu – C
This menu has been carefully put together buy our chef’s to ensure that me can provide for all our customer’s with different tastes.
Corporate Menu
The coporate menu is a hot fork menu and is served from the carvery unit, allowing the customer to choose their dish on sight. This is ideal for groups of 50 – 100 people who can choose three dishes and for groups of 100plus can choose four dishes.
For any further information please don’t hesitate to contact us.
